PoS - Proceedings of Science
Volume 318 - Corfu Summer Institute 2017 "Schools and Workshops on Elementary Particle Physics and Gravity" (CORFU2017) - Workshop on the Standard Model and Beyond
Flavour in SUSY after LHC
O.M. Vives*, M.L. Lopez-Ibanez, A. Melis and M.J. Perez
Full text: pdf
Pre-published on: August 22, 2018
Published on: August 24, 2018
Supersymmetric theories supplemented by an underlying flavor-symmetry $\mathcal{G}_f$ provide a rich playground for model building aimed at explaining the flavor structure of the Standard Model. In the case where supersymmetry breaking is mediated by gravity, the soft-breaking Lagrangian typically exhibits large tree-level flavor violating effects, even if it stems from an ultraviolet flavor-conserving origin. Building on previous work, we continue our phenomenological analysis of these models with a particular emphasis on leptonic flavor observables. We consider two representative models which aim to explain the flavor structure of the lepton sector, with symmetry groups $\mathcal{G}_f = \Delta(27)$ and $A_4,$
DOI: https://doi.org/10.22323/1.318.0045
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